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Local Restaurant Week Dinner Menu

(We are also offering a daily lunch for 2 for 20.15!)

 

$20.15

Three Course Menu

(Excluding tax and gratuity)

First Course

Soup Du Jour

*

Arugula Salad

Basil pesto, fresh mozzarella, artichokes, roasted red peppers, tomatoes, red onion, garbanzo beans

*

Pierogie's

Kielbasa-sauerkraut-bacon stuffing, brown butter, sour cream

 

Main Course

Pan Seared Sea Scallops Picatta

Lemon-caper butter, sauteed vegetables, parmesan risotto

*

Grilled Black Angus "Vegas" Strip Steak

Housemade steak sauce, sauteed vegetables, mashed potatoes

*

Crispy Pork Cutlet

Garic aioli, marinated green bean salad with tomatoes, cucumbers, onion, parmesan

Dessert

 

Rice Pudding

*  

Berry Apple Crisp

Crumb Topping - Whipped Cream

*

Sweet & Salty Fudge Brownie

Pretzels - Potato Chips - Vanilla Ice Cream

 

 

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