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Wine Pairing Dinner
05/18/2010
06:30 PM-TO-09:00 PM
French Wine Pairing Dinner
Join us for our last Wine paring dinner of the spring on May 18th. Sous Chef Ryan McNella will prepare a 5-course French dinner with wine. Neil from the Wine Room will be with us again to provide insights, knowledge and entertainment. Cost is $49.95 per person. Space is limited so call today! We will begin our fall wine dinners the end of August.
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